One Pot Gluten Free Creamy Italian Sausage Pasta Skillet

If you have spent any time rummaging around my blog, you know that I am a little obsessed with easy weeknight meals that can be made all in one pan. One pan = less dishes = more time to do other things. And thanks to the nature of cooking the dry pasta all in the…

Gluten Free Oven Baked Chicken Tenders

When you have celiac disease or a gluten intolerance or sensitivity, something as simple as a chicken tender can be a food that is sorely missed. These chicken tenders are just as crispy and juicy as any other, but they are gluten free and healthier than the deep fried version (not that there’s anything wrong…

Homemade Taco Seasoning

Did you know sometimes even seasoning packets can contain gluten? There are a few brands out there that offer them, and I’m all for convenience, but there are times I have forgotten to grab a couple at the store and am left throwing some spices into my taco meat to get it just the way…

Quick and Healthyish One Pan Parmesan Chicken

Let’s be honest, chicken breasts can get a little, well, boring, but it doesn’t have to be that way! We eat plenty of chicken breast around here. It’s a fabulous, healthy, and economic lean protein, so I am always testing new and different ways to spice things up. This dish has become a fan favorite…

Spring Chicken Pot Pie

After a long winter season, I am always so ready for a fresh change up on produce, and asparagus is one of my most favorite spring vegetables. The days are getting warmer here, but there is still definite chill in the breeze and in the evenings after the sun sets. This dish is perfect for…

Biscuits and Gravy (Vegan and Gluten Free)

Do you like to shop in person at the grocery or are you more of a delivery or pickup person? I personally love to go grocery shopping, but the time that delivery or pickup saves me is too monumental to pass up! I am mostly a delivery person, although at times, it comes with its…

Harissa Roasted Salmon Tacos with Red Cabbage Carrot Slaw

If you’re a foodie you may have heard of harissa, but if you haven’t, keep reading because I have you covered. Harissa has been around for centuries in Northern African and Middle Eastern cuisine and has gained mainstream popularity in the last several years. For those of us living in parts of the world where…

Tender Gluten Free Cream Biscuits with Strawberry Honey Butter

I love recipes that are simple, have few ingredients, and are all about technique. For these biscuits, the cutting is the important bit. To get the highest rise and tenderness, you want to use a sharp biscuit cutter in a quick downward motion with no twisting. To release the biscuit from the cutter, just tap…

One Pot Gluten Free Cheeseburger Macaroni

When I start to get desperate for meal ideas and we are running low on groceries, I often turn to pantry staples to help me break my rut. Although there are a few celiac-safe places in town we can grab takeout, I kind of like forcing myself to be creative in the kitchen. For some…

Thai Curry Shrimp and Noodles

I love when a little game of what do we have in the pantry goes really right. I have made Thai red curry noodle dishes before, and this one is not claiming to be authentic, but it’s inspired by the amazing flavors of the dishes I have made and what I know about Thai cooking….